Chapter 4: TAKE IT TO TASK

part of Wild Yeast

Chapter 4: TAKE IT TO TASK
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But the question of whether I had caught a viable baker's yeast still remains. The only way to know: bake a loaf of sourdough. This would be my first attempt ever to make bread out of dough, and I would be doing it without knowing if my yeast would even rise. But the web is a saving grace when it comes to instructions... first, I must overfeed the the Starter, which transforms it into Sponge (shown above).

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