5 + 4 points
Saucy Tales by Jackie
April 3rd, 2011 3:18 PM
This is the saucy love child of wasabi and creamyness. Its fucking delicious, but there are only so many things appropriate to slop wasabi all over. Its the veteran condiment in my refrigerator.
How neglected is it? When is the last time you can remember using it? When was the bottle initially purchased? I'd love to hear more about this delicious, but woefully unused, condiment!